By Minnie E. Brothers
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Extra resources for Bread making and bread baking : embracing selections in pastry, general cooking, canning, preserving, pickling, jelly making and candy making
When done raise upper crust carefully and Bake spread lower portion with crushed and sweetened strawberries. Replace upper crust and spread it Avith fruit same as lower pairt. Before straAvberries are added, dot liberally with butter. Serve warm. VANILLA ICE CREAM. 2 quarts millk 1 K- cup flour x/ 2 teaspoon salt 3 cups sugar pint cream 4 to 6 eggs ] tablespoon vanilla , Put three pints of milk in double boiler and heat, make a thickening of the flour and one pint of milk, add salt and turn it into heated milk in double boiler, stir and cook 20 to 30 minutes.
Mix lit' sugar and egg, add 1 egg 1 teaspoon soda nutmeg sail a. the sour milk has no cream) and 2 1/- to 3 cups flour to make tablespoon of melted shortening ; stir in the a soft dough. milk with seasoning 34 BREAD MAKING AND BRKAD BAKING DOUGHNUTS. cup sugar cup milk 3 cups flour 1 egg 2 tablespoons butter 1 1 1 teaspoon salt 2 teaspoons 1/9 baking powder teaspoon grated nutmeg Cream the sugar and melted butter mixing howl, stir in mix and sift tlu- baking-powder and flour and stir in the Hour or enough to make a soft dough; roll out in sheet about one-third of an inch in thickness and cut as desired.
Now add the Lemon juice and finish freezing-. BREAD MAKING AND BREAD BAKING" 39 Puddings ENGLISH PLUM PUDDING. y-2 pound suet, 1 pound equal parts of candied citron, lemon and orange peel, which with the suet may be run through S food chopper. cup currants, 1 cup seeded raisins chopped and 1 cup Sultana raisins, washed, and [loured. cup black walnuts, or blanched almonds chopped, 2 cups crumbed dry bread, 1 % y teaspoon cinnamon, 1 1 :: nutmeg, Y2 teaspoon cloves, 2 teaspoon cup sugar. The pudding will have a finer flavor if the above ingredient?